Agroecology as a Tool for Food System Transformation
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Kurzbeschrieb
Public Lecture Series: Agroecology and the Transition to Sustainable Food Systems -
Sprache
EN -
Datum
31.10. -
Zeit
17:15 -
Ort
Webinar -
Meeting Link
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Organisator*in
World Food System Center, ETH Zurich
This public lecture series will continue to offer diverse perspectives into the field of agroecology. These lectures provide a comprehensive exploration of the benefits and potential of agroecology in advancing sustainable food systems, while also addressing the challenges and constraints within this dynamic field.
Each lecture will provide a different perspective on agroecological transformation:
- Science Perspective with Johanna Jacobi
- Policy Perspective with Laura Spring
- Agroecology as a Tool for Food System Transformation with Emile Frison